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What is a burdock?
Uses of burdock
Burdock came into the international spotlight in the 20th century when it was found out that the vegetable was good for microbiotic diet for it is low in calories and contains dietary fibers, amino acids, potassium, calcium and complex tannin-iron. It also contains very powerful antioxidants. Its seeds are used in traditional Chinese medicine while folk herbalists recommend dried burdock as a blood purifying agent, an herb to induce sweating for fever management and release of toxins and as a diuretic.
It was once used in Europe as a bittering agent for beer before hops was used. Burdock and dandelion is a popular soft drink in the United Kingdom
Relationship with Velcro
Did you know that Velcro was used to hold together a human heart? It was done during the first artificial heart surgery in 1969.
Bernadiine B. Racoma, Editor Day Translations, Inc.
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